Regional nutrition guidance for care home residents with suspected or confirmed COVID-19

Nutritional guidance for care homes

Developed by community dietitians, this document provides guidance for care home staff supporting residents with suspected or confirmed COVID-19, who are at increased risk of malnutrition.

Additional information

This documents was distributed to all care homes in Northern Ireland.

Details

Format
A4, 2 page factsheet
Target group
Health professionals, care homes